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Destiny Catering...
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We have catered, planned, & managed functions from 50 people right up 2000 people at one sitting….

We have catered from Lands end to Newcastle…

We have catered in majority community centres since our parent company was founded in 1987 till today we are counting however but we now cater from Palace to Castles, Castles to Hotels from Hotels to Banqueting Venues.

We have catered for social events to Birthday parties …

We are the first choice, for those that have used us...
Our expectations are always high…
but so are our standards, not just in service, but attention to detail, event coordination and hygiene.
We believe alongside the quality of the food often in Asian weddings & events the hygiene is over looked.

Never has anything gone wrong but just in case we have public liability insurance in place for the extra peace of mind.
                              MENU

Starters :
Tandoori Chicken/Sheek Kebab/Chicken,lamb Tikka/Onion Bhajee/Aloo Chops/Lamb,Vegtable Somosa/King Prawn Butterfly
+ salad with all starters
Main Dish :
Chicken - Bhuna/jalfrezi/korma/Phatia/Madras/Tikka Masala/Makhni/Vindaloo/DoPiaza
Lamb - Bhuna/Dhansak/Korai/Madras/Pasanda/Rogon josh
King Prawn Bhuna/Shrimp Curry/Shrimp DoPiaza/Shrimp Palak
Side Dish:
Vegtable Curry/Daal/Saag Aloo/Bomabay Aloo/Matar Paneer/Bhindi Masala/Aloo Gobi/Channa Masala
Rice/Biryani:
Lamb,Chicken Biryani/Vegatable Biryani/Shrimp Biryani/Plain Rice/Peas Pilau
Breads:
Naan/Chapati/Paratha/Keema Naan
Condiments:
Papadum/Garden Salad/Raita/Indian Pickle/Mint Sauce/Mango Chutney
Deserts:
Finni , Mitha Dhai ,Kulifi, ice cream, Kheer ,tea, coffe, mocha,...etc
In addition to all of the above on a full catering event. We can add on extras below to make your event extravagant....

Reception Do's___________

* Welcome Drinks in flute glasses...(i.e   Fruit,cocktails etc)
* Welcome nuts (i.e Bombay mix, peanuts etc)
* Fruit Display
* Ice Sculpture
* Chocolate Fondue
* Water Fountain
* Juice Fountain

Table Do's________

* Karai stands with candles and flower centres on top
* Fresh flower vase on each table
* Fish blow with Exotic or Gold fish in them
* Clear blows with fresh flower and floating candles in H20
* Fresh petals on the table
* Table Menus
* Balloon decor
* Table Favours
* Chair Covers & Sashes
* Name cards
* Table personalised gifts (Pens/ key rings)

* Engraved napkins (with bride, grooms name, date and place)

* Please contact for further service and information